DIY Burgerville Spicy Asadero Burger: Bring the Flavor Home!

Burgerville is a beloved Pacific Northwest fast-food chain known for its commitment to fresh, local ingredients and seasonal offerings. Among their most popular creations is the Spicy Asadero Burger, a fiery and flavorful delight that has captured the hearts (and taste buds) of many. If you're not lucky enough to live near a Burgerville, or you simply want to enjoy this burger in the comfort of your own home, this DIY recipe is for you!

Why This Recipe Works

This recipe aims to capture the essence of the Burgerville Spicy Asadero Burger while using readily available ingredients. We focus on:

• Quality Ingredients: Just like Burgerville, we emphasize fresh, high-quality ingredients for the best flavor.
• Spice Factor: The combination of jalapeños, chipotle peppers in adobo sauce, and a touch of cayenne pepper delivers a satisfying kick.
• Asadero Cheese: This melty, mild cheese is crucial for the authentic taste.
• Simple Assembly: The recipe is straightforward and easy to follow, even for novice cooks.

Ingredients You'll Need

• For the Burger:
   
• 1 pound ground beef (80/20 blend recommended)
• 4 burger buns (brioche or your favorite)
• 4 slices Asadero cheese
• 1 jalapeño, seeded and minced
• 1 tablespoon chipotle peppers in adobo sauce, minced
• 1/2 teaspoon ground cumin
• 1/4 teaspoon cayenne pepper (optional, for extra heat)
• Salt and black pepper to taste
• 2 tablespoons olive oil or vegetable oil
• For the Sauce:
   
• 1/2 cup mayonnaise
• 1 tablespoon lime juice
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon garlic powder
• Pinch of salt
• Optional Toppings:
   
• Shredded lettuce
• Tomato slices
• Onion slices
• Pickled jalapeños

Instructions

1. Prepare the Burger Patties:

• In a large bowl, gently combine the ground beef, minced jalapeño, minced chipotle peppers, cumin, cayenne pepper (if using), salt, and pepper. Be careful not to overmix, as this can result in tough burgers.
• Divide the mixture into four equal portions and form into patties, slightly larger than the buns to account for shrinkage during cooking.
• Make a slight indentation in the center of each patty with your thumb. This helps prevent the burgers from puffing up in the middle.

2. Make the Sauce:

• In a small bowl, whisk together the mayonnaise, lime juice, smoked paprika, garlic powder, and salt until smooth. Taste and adjust seasonings as needed. This sauce can be made ahead of time and stored in the refrigerator.

3. Cook the Burgers:

• Heat the olive oil or vegetable oil in a large skillet over medium-high heat. Once the oil is hot, carefully place the burger patties in the skillet.
• Cook for 3-4 minutes per side for medium-rare, or longer depending on your desired level of doneness. During the last minute of cooking, top each patty with a slice of Asadero cheese and cover the skillet to allow the cheese to melt.

4. Assemble the Burgers:

• Lightly toast the burger buns. Spread a generous amount of the sauce on both the top and bottom buns.
• Place the cheesy burger patties on the bottom buns. Add your desired toppings, such as shredded lettuce, tomato slices, onion slices, or pickled jalapeños.
• Top with the top buns and serve immediately.

Tips for the Perfect DIY Spicy Asadero Burger

• Don't Overcook the Burgers: The key to a juicy burger is to avoid overcooking it. Use a meat thermometer to ensure the burgers reach your desired level of doneness.
• Toast the Buns: Toasting the buns prevents them from becoming soggy and adds a nice texture to the burger.
• Adjust the Spice Level: If you're sensitive to spice, reduce the amount of jalapeño and chipotle peppers. For an extra kick, add a pinch of cayenne pepper to the sauce.
• Get Creative with Toppings: Feel free to experiment with different toppings to customize your burger. Some other great options include avocado, roasted red peppers, or a fried egg.

Enjoy Your Homemade Burgerville Spicy Asadero Burger!

With this recipe, you can enjoy the delicious flavors of the Burgerville Spicy Asadero Burger anytime you want, without leaving your home. So gather your ingredients, fire up the grill (or skillet), and get ready to create a burger masterpiece!

What are you waiting for? Start cooking!

Enjoy and happy cooking!